"angel cake" meaning in All languages combined

See angel cake on Wiktionary

Noun [English]

Forms: angel cakes [plural]
Head templates: {{en-noun|~}} angel cake (countable and uncountable, plural angel cakes)
  1. A layer cake consisting of two or three layers of sweet sponge (made with butter) coloured white, pink and yellow with a thin layer of white cream, which originated in Britain. Tags: countable, uncountable Translations (cake with layers of sponge and a thin layer of white cream): bolo de claras [masculine] (Portuguese), bolo de anjo [masculine] (Portuguese)
    Sense id: en-angel_cake-en-noun-dNAj1-3R Disambiguation of 'cake with layers of sponge and a thin layer of white cream': 77 23
  2. Angel food cake, a type of light sponge cake made without butter, which originated in the United States. Tags: countable, uncountable
    Sense id: en-angel_cake-en-noun-U7un-S2u Categories (other): English entries with incorrect language header Disambiguation of English entries with incorrect language header: 36 64

Inflected forms

Download JSON data for angel cake meaning in All languages combined (2.2kB)

{
  "forms": [
    {
      "form": "angel cakes",
      "tags": [
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  "head_templates": [
    {
      "args": {
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      "name": "en-noun"
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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "glosses": [
        "A layer cake consisting of two or three layers of sweet sponge (made with butter) coloured white, pink and yellow with a thin layer of white cream, which originated in Britain."
      ],
      "id": "en-angel_cake-en-noun-dNAj1-3R",
      "links": [
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        ],
        [
          "butter",
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        ],
        [
          "cream",
          "cream"
        ]
      ],
      "tags": [
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      ],
      "translations": [
        {
          "_dis1": "77 23",
          "code": "pt",
          "lang": "Portuguese",
          "sense": "cake with layers of sponge and a thin layer of white cream",
          "tags": [
            "masculine"
          ],
          "word": "bolo de claras"
        },
        {
          "_dis1": "77 23",
          "code": "pt",
          "lang": "Portuguese",
          "sense": "cake with layers of sponge and a thin layer of white cream",
          "tags": [
            "masculine"
          ],
          "word": "bolo de anjo"
        }
      ]
    },
    {
      "categories": [
        {
          "_dis": "36 64",
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
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            "Entry maintenance"
          ],
          "source": "w+disamb"
        }
      ],
      "examples": [
        {
          "ref": "1923, Paul Richards, Cakes for Bakers, page 253",
          "text": "Use between layers of angel cake or white cake, frost cake a delicate light green, sprinkle with a few fine-cut pistachios.",
          "type": "quotation"
        },
        {
          "ref": "2015 September 8, Jessica Fisher, Good Cheap Eats Dinner in 30 Minutes Or Less: Fresh, Fast, and Flavorful Home-Cooked Meals, with More Than 200 Recipes, Houghton Mifflin Harcourt, page 300",
          "text": "A purchased angel food cake works in a pinch, as it does in this black and white version, filled with chocolate sauce, chocolate whipped cream, and layers of angel cake. You'll need four 2-cup ramekins or parfait dishes.",
          "type": "quotation"
        }
      ],
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        "Angel food cake, a type of light sponge cake made without butter, which originated in the United States."
      ],
      "id": "en-angel_cake-en-noun-U7un-S2u",
      "links": [
        [
          "Angel food cake",
          "angel food cake"
        ],
        [
          "sponge",
          "sponge"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "wikipedia": [
    "angel cake"
  ],
  "word": "angel cake"
}
{
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    "English entries with incorrect language header",
    "English lemmas",
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    "English uncountable nouns"
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  "forms": [
    {
      "form": "angel cakes",
      "tags": [
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  "head_templates": [
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  "lang_code": "en",
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  "senses": [
    {
      "glosses": [
        "A layer cake consisting of two or three layers of sweet sponge (made with butter) coloured white, pink and yellow with a thin layer of white cream, which originated in Britain."
      ],
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        [
          "layer cake",
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      ],
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    },
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      "examples": [
        {
          "ref": "1923, Paul Richards, Cakes for Bakers, page 253",
          "text": "Use between layers of angel cake or white cake, frost cake a delicate light green, sprinkle with a few fine-cut pistachios.",
          "type": "quotation"
        },
        {
          "ref": "2015 September 8, Jessica Fisher, Good Cheap Eats Dinner in 30 Minutes Or Less: Fresh, Fast, and Flavorful Home-Cooked Meals, with More Than 200 Recipes, Houghton Mifflin Harcourt, page 300",
          "text": "A purchased angel food cake works in a pinch, as it does in this black and white version, filled with chocolate sauce, chocolate whipped cream, and layers of angel cake. You'll need four 2-cup ramekins or parfait dishes.",
          "type": "quotation"
        }
      ],
      "glosses": [
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      ],
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        [
          "Angel food cake",
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          "sponge",
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  "translations": [
    {
      "code": "pt",
      "lang": "Portuguese",
      "sense": "cake with layers of sponge and a thin layer of white cream",
      "tags": [
        "masculine"
      ],
      "word": "bolo de claras"
    },
    {
      "code": "pt",
      "lang": "Portuguese",
      "sense": "cake with layers of sponge and a thin layer of white cream",
      "tags": [
        "masculine"
      ],
      "word": "bolo de anjo"
    }
  ],
  "wikipedia": [
    "angel cake"
  ],
  "word": "angel cake"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-31 from the enwiktionary dump dated 2024-05-02 using wiktextract (91e95e7 and db5a844). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.